Thursday, June 6, 2013

two ingredient lemon bars (cake)



These two ingredient cake things are just awesome and easy to make. I did one that was pineapple based, i think i forgot to write about that one.

Anyways, this is what i followed: http://rachelschultz.com/2012/09/23/two-ingredient-lemon-bars/

The sounds of just using 2 things to make some sort of flavored cake is great. For those who aren't that great at baking can make these, or if you just want something simple and fairly quick to make. I also love angel food cake so having different flavors of it is really nice. I like to think of angel food cake as magical, so i don't really feel like looking up as to why mixing the mix with pie filling turns into cake lol.

Now this recipe calls them lemon bars, then state they have a cake texture. I call this more of a lemon cake, or just lemon angel food cake. I also think the picture they have looks a little different than how mine turned out. Maybe it really does maybe it doesn't, i don't really know, hard to tell just judging from the pictures. I just think theirs looks fluffier than mine. Since there's no picture of it in the pan, hard to judge.

With not comparing it to trying to be a lemon bar but just how it is with the end result, I could eat this whole thing. It still has an angel food cake taste to it, with a not super strong lemon taste to it.

Here's some pictures of it being made...

Here's all it took to make.

In the process of mixing.

after being in the pan

After it came out of the oven. I read some people said that it puffed up a lot while cooking, i didn't check while it was cooking, so i don't really know on that.

This is with the powder sugar on it and with my piece taken out for my first picture.


Some one said that they tried it with a berry pie filling and it worked also. So possibly a lot of pie filling will work like this. I want to see what other pie fillings i can find to see if anything intrigues me to try it myself.

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